- Anchoor, aamchur, or amchur, also known as mango powder, is a fruity spice powder made from dried unripe green mangoes.
- There are several uses for amchur powder in cooking
- Amchoor can be used to flavour curries, chutneys, soups and marinades.
- Mango Powder is great in fish and chicken dishes too.
Ingredients:
Amchoor (Mango Powder)
Allergens:
Country of Origin:
India
